Worried about where to dine at Resorts World Genting as a vegetarian?Whether you’re a dedicated vegetarian, exploring plant-based eating, or simply curious to try something new, Resorts World Genting’s vegetarian food spots offer an array of satisfying dishes. You can try out our local Malaysian fare, hotspot, or even authentic Indian cuisine. Two words: dig in!

Visit Jom Makan SkyAvenue

Head over to the biggest Halal dining area in Resorts World Genting for Garlic Naan, Indian Vegetarian Dish Platter and more. Order up simple yet comforting dishes like aloo ghobi (cauliflower potato curry), chole (chickpeas, rices, and herbs), and rasam (Indian soup-like dish) at affordable prices too. For our visitors from India, you will love our Masala Chai. Best of all, if you’re travelling with non-vegetarian friends or family, they can choose from our extensive menu. If you’re travelling on a budget, take note of this spot.

Operating Hours: Daily, 8am - 11pm
Location: Level G, SkyAvenue (below Bona Cinemas)

Jom Makan Street Food

We have the same concept on a smaller scale located on the top floor of our lifestyle mall, right next to Malaysian Food Street, so choose whichever one you’re closer to at the moment. Try our Roti Canai, the popular, flaky, pan-fried flatbread or Tosai (or Dosa/Dosai), a South Indian crepe perfect for breakfast.

Operating hours: Sunday – Wednesday (9AM to 10PM)
Thursday - Saturday, Public Holidays & Eve of Public Holidays (9AM to 11PM)
Location: Level 4, SkyAvenue

Chin Swee Vegetarian Cuisine Restaurant

This award-winning vegetarian restaurant - the one and only fully vegetarian restaurant at Resorts World Genting - is a hidden gem. Situated in the vicinity of the Chin Swee Caves Temple, it offers a magnificent view of the majestic Titiwangsa mountains for diners. It is also proudly the winner of the top gourmet vegetarian restaurant award in Malaysia. Most of their dishes have health benefits like Chinese Spinach in Superior Stock and Ladies Finger with XO Spicy Sauce. They also have special menus for Chinese New Year. Read more about the restaurant here.

Business Hours: Open daily, 10.30am – 8.30pm
Tel: +603-61011613/+6012-238 2640
Location: Chin Swee Caves Temple (drive there or take the Awana SkyWay to the Chin Swee Station)

Genting Secret Garden Hotpot

For a vegetarian meal which warms you up, head over to our very own hotpot restaurant. Opt for a meat free soup base like Tomato Soup and add organic vegetables which are harvested from our very own Greenhouse located within Genting Secret Garden Hotpot. This includes cabbage, pumpkin, lotus root, pak choy, baby romaine, shiitake, enoki, shimeji mushrooms, white corn, beancurd skin, and assorted Genting Secret Garden lettuce, all as fresh as you can get them. You can also assemble your dip and choose from more than 20 dipping sauces. End your meal with desserts like tropical mixed fruits.

Location: Level 2, Highlands Hotel

Trattoria Il Lago

Searching for something authentically Italian? This one comes with amazing views. Choose from our menu which includes salads and desserts. Start chilly days with either the wild mushroom cream soup with parmesan croutons, or minestrone soup provide mix vegetable in a warm tomato broth soup. Fill up on our margherita pizza made of tomato sauce, mozzarella and fontina cheese, fresh tomatoes, fresh basil and oregano. If you’re more into pasta, try our aglio olio (garlic, olive oil, dried red chillies and parmesan cheese) or opt for our mushroom risotto with mushroom, garlic, truffle oil and parmesan cheese.

Note: If you’re vegan, it’s best to check with our servers if the cheese you’re ordering is fully vegetarian.

Operating hours: Daily 12pm – 11pm
Location: Level G, SkyAvenue

Spice Garden

This establishment which hails from India serves authentic Indian fare and also offers Middle Eastern cuisine. Most of their signature dishes are prepared in a tandoor, a barrel shaped open topped clay oven fired by charcoals. Go for their Vegetarian Curries like Palak Panner, a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs. Dip Garlic Naan or Multi-Grain Naan with butter into it. Don’t miss out on their Mushroom Biryani and Vegetable Pulao, a one pot rice dish.

Operating hours: 11am to 10pm, daily
Tel: +60-126745639/ +60-129836744
Location: Lot H/G6.00, Genting Grand Hotel, Resorts World Genting.

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