• LTITUDE wins Golden Cauldron at MIGF 2016


  • The LTITUDE Restaurant, Bar & Lounge at the Genting Club has added another well-earned feather to its cap -- this time bagging the Golden Cauldron Award for the Best All-Round Restaurant 2016 at the Malaysia International Gastronomy Festival 2016.

    LTITUDE continued Resorts World Genting’s fine tradition of bagging the top award following a similar win by another top restaurant, The Olive Restaurant and Bar Lounge, last year.

    The Golden Cauldron Award is given to the restaurant that, in the opinion of the judges, is the best all-round restaurant of the festival.

    Marks are given for the standard of cuisine, the enthusiasm and creativity of the chef, kitchen, service and entire restaurant team and the overall service.

    LTITUDE was also awarded the Most Outstanding Marketing of the Festival for creating the biggest impact during the festival.

    Lead chef of Genting Club Chef Mandy Goh continues her outstanding form and was awarded the Golden Chefs Award along with four other winners.

    LTITUDE and The Olive won a total of 29 awards at the festival.

    Themed “High Octane Chefs”, the 16th edition of MIGF was held throughout October, beckoning food lovers to visit the participating restaurants. A total of 25 restaurants participated in 36 categories of the festival.

    MIGF AWARDS


    Awards won by LTITUDE

    Most Outstanding Overall Festival Experience [special MIGF awards]
    The establishment that, in the view of the judges, presented the most outstanding overall Festival
    Winner – only 1 winner in this category

    Best Festival Offers
    The Restaurant with the best Festival offers, ranging from discounts to door gifts
    Gold – voted by judges’ choice [5 winner in this category]

    Most Creative Menu of the Festival
    Marks were awarded for originality, creativity, composition and wine pairing
    Gold – voted by Judges Choice [5 winner in this category]

    Best Marketed Restaurant [F&B Marketing Award]
    Recognizing the restaurants that made the best efforts to publicize their participation in the Festival.
    Gold – voted by judges’ choice [4 winner in this category]

    Most Outstanding Dining Experience
    The awards are given to the restaurants that impressed Festival Diners the most with their overall dining experience on 21 October 2016
    Gold – voted by Festival Diners’ Choice [6 winner in this category

    Most Outstanding Service Team
    Diners rated and recognized the Restaurant Managers and their teams on 21 October 2016
    Gold – voted by Festival Diners’ Choice [8 winners in this category]

    Most Outstanding Canapes
    Recognizing a memorable pre-dinner experience
    Gold – voted by Festival Diners’ Choice [7 winner in this category]

    Most Outstanding Soup
    Noting the soups that teased the taste buds most
    Gold – voted by Festival Diners’ Choice [8 winner in this category]

    Most Outstanding Palate Cleanser
    The best palate to cleanse a meal before the main course
    Gold – voted by Festival Diners’ Choice [3 winner in this category]

    Most Outstanding Starter / Appetizer – Warm
    The best cold starters to a meal
    Gold – voted by Festival Diners’ Choice [8 winner in this category]

    Most Outstanding Wine Pairing [Sommelier Award]
    The wine that went best with the cuisine
    Gold – voted by Festival Diners’ Choice [7 winner in this category]

    Best Restaurant Ambience
    The restaurant that most impressed diners with their settings
    Gold - Voted by Festival Diners’ Choice [5 winners in this category]

    Best Use of the Festival Theme
    The awards are given to the participants that created the most memorable ambiance at their restaurants with the Festival Theme “Galactic Chefs!”
    Gold – voted by Festival Diners’ Choice [5 winner in this category]

    Most Value menu of Festival
    Recognizing the restaurant that made the best efforts to publicize their participation in the festival
    Gold – voted by Festival Diners’ Choice [6 winner in this category]


    Most Creative Restaurant Station at Taste MIGF
    The restaurant that showed the most creative flair and originality in their station display on 23 to 25 September 2016
    Gold – voted by judge’s choice [4 winner in this category]

    Most Innovative Cuisine at Taste MIGF
    The winners are the restaurants that are fearless in their cuisine, creating delicacies that inspire the palate on 23 to 25 September 2016
    Gold - Voted by judge’s choice [4 winner in this category]

    Most Innovative Cuisine at Taste MIGF
    The winners are the restaurants that are fearless in their cuisine, creating delicacies that inspire the palate on 23 to 25 September 2016
    Gold - Voted by people’s choice [4 winner in this category]

    Most Creative Food Presentation at the Taste MIGF
    This award goes to the restaurant with the most unforgettable presentation on 23 to 25 September 2016
    Gold - voted by people’s choice [4 winner in this category]


    Awards won by The Olive

    Best Festival Offers
    The Restaurant with the best Festival offers, ranging from discounts to door gifts
    Gold – voted by judges’ choice [5 winner in this category]

    Best Marketed Restaurant [F&B Marketing Award]
    Recognizing the restaurants that made the best efforts to publicize their participation in the Festival.
    Gold – voted by judges’ choice [4 winner in this category]

    Most Outstanding Dining Experience
    The awards are given to the restaurants that impressed Festival Diners the most with their overall dining experience on 14 October 2016
    Gold – voted by Festival Diners’ Choice [6 winner in this category]

    Most Outstanding Canapes
    Recognizing a memorable pre-dinner experience
    Gold – voted by Festival Diners’ Choice [7 winner in this category]



    Most Outstanding Dessert
    The best of the sweet delights
    Gold – voted by Festival Diners’ Choice [11 winner in this category]

    Most Outstanding Wine Pairing [Sommelier Award]
    The wine that went best with the cuisine
    Gold – voted by Festival Diners’ Choice [7 winner in this category]

    Best Use of the Festival Theme
    The awards are given to the participants that created the most memorable ambiance at their restaurants with the Festival Theme “Galactic Chefs!”
    Gold – voted by Festival Diners’ Choice [5 winner in this category]

    Most Creative Restaurant Station at Taste MIGF
    Most Creative Restaurant Station at Taste MIGF
    Gold – voted by judge’s choice [4 winner in this category]




    Restaurant  2016
    LTITUDE[inclusive of Golden Cauldron] 18
    The Olive 
    6
    Individual   
    F&B Marketing Category – 
    Resorts World Genting Outstanding Marketing of the Festival + Best Marketed Restaurant 
    1
    2
    Sommelier Category 
    Olive & LTITUDE
    Grand Total  29


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